top of page
Search

Saturday 4/8/23


Feature Salad: 


Brussels & Burrata Salad

Greens with roasted herb Brussels sprouts, pistachios, a ball of burrata cheese and balsamic glaze 10 


Feature Appetizers:


Wood Toasted Pub Dip

A creamy dip of bacon, caramelized onions, cheddar and beer with herbs with flatbread 9


Breaded Ravioli 

Stuffed with spinach and cheese. Breaded and fried. With tomato sauce for dipping 9


Feature pizzas: 


Peter CottonTail

Oil and garlic crust, fresh mozzarella, roasted carrots, arugula and honey 15


The Tailgate

BBQ spiked tomato sauce, mozzarella, beer braised onions, chucks of grilled sausage and spicy cheese curds 15


Pizza BBC

A ranch cream sauce crust with a blend of mozzarella, cheddar, bacon and broccoli 15




Featured Entrees


Seafood Melt 

Creamy shrimp and monkfish filling with provolone and tomato on grilled marble rye. Fries and slaw 15


Miso Glazed Salmon

With peas and pan fried Portobello mushrooms ravioli 18



Maple Mesquite Pork Chop

Wild rice pilaf and asparagus 18


Shrimp Capri

Shrimp in tomato sauce with

olives, capers, garlic and hot peppers. Garlic roll 17











23 views0 comments

Recent Posts

See All

Friday 6/21/24

Feature Salad Strawberry Burrata Salad Fresh strawberries, Burrata, shaved red onion and walnut on a bed of local greens with olive oil and balsamic glaze 10 Feature Appetizer Battered Beech Mushrooms

Thursday 6/20/24

All burgers are half pound ground steak patties, flame grilled and served on a brioche bun. Served with fries and a homemade pickle $15 Gluten free buns + $1 The Princess Leia Mango chili goat cheese,

Friday 6/14/24

Feature Salad Strawberry  Burrata Salad Fresh strawberries, Burrata, shaved red onion and walnuts on a bed of local greens with olive oil and balsamic glaze  10 Feature Appetizer Breaded Calamari  10

Comentários


bottom of page