Salad:
Date & Burrata
Burrata, field greens, pistachios and dates and a balsamic glaze and shaved Parmesan 10
Appetizer:
Sweet and Spicy Pepper Glazed
Pork Belly
With chile limon Pistachios and greens 10
Feature pizzas:
Pizza Formaggio di Capra
Olive oil and garlic crust, goat cheese, sun dried tomato. Finished with arugula and balsamic glaze. 15
Pizza Di Peter Piper
Garlic cream sauce, mozzarella and plenty of ham and home made pickles 15
Mediterranean pizza
Oil and garlic crust. Mozzarella, chopped olive blend, spinach and tomatoes 15
Friday:
Cornmeal Breaded Walleye
Fries or hand tossed parmesan fries, creamy slaw and house made tartar 17.50
Lemon Parmesan Shrimp
Fresh lemons, Angel hair tossed with a cream, parmesan, herbs and a touch of white wine. Garlic roll 17
Roasted Almond Trout
Baked with butter, almonds and white wine. Rice pilaf 20
Calamari Diabolo
Sautéed in garlic and Calabrian chilis with olives and tomato. Tossed in wine and pasta. Finished with fresh grated Parmesan was17
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