Friday 12/2/22

Salad:

Date &  Burrata 

Burrata, field greens, pistachios and dates and a balsamic glaze and shaved Parmesan 10

Appetizer:

Sweet and Spicy Pepper Glazed

Pork Belly

With chile limon Pistachios and greens 10

Feature pizzas: 

Pizza Formaggio di Capra

Olive oil and garlic crust, goat cheese, sun dried tomato. Finished with arugula and balsamic glaze. 15

Pizza Di Peter Piper 

Garlic cream sauce, mozzarella and plenty of ham and home made pickles 15 

Mediterranean pizza

Oil and garlic crust. Mozzarella, chopped olive blend, spinach and tomatoes 15

Friday:

Cornmeal Breaded Walleye 

Fries or hand tossed parmesan fries, creamy slaw and house made tartar 17.50

Lemon Parmesan Shrimp 

Fresh lemons, Angel hair tossed with a cream, parmesan, herbs and a touch of white wine. Garlic roll 17

Roasted Almond Trout 

Baked with butter, almonds and white wine. Rice pilaf 20

Calamari  Diabolo

Sautéed in garlic and Calabrian chilis with olives and tomato. Tossed in wine and pasta.  Finished with fresh grated Parmesan was17

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