Wednesday January 13, 2020

Appetizers:

Buffalo Fried Cauliflower

served with ranch dressing 8

Artichoke Dip with flatbread 8

Entree

Chicken Schnitzel

With homemade potato dumpling, Topped with mushroom gravy. 15

Pesto Shrimp

Pesto, cream, shrimp, tomatoes and cheese tortellini.

Served with garlic bread 16

Fettuccine Alfredo

Your Choice of

Plain 13.50

Broccoli 14.50

Shrimp 16

Served with garlic bread

From the Wood Oven:

Gluten Free Cheese Ravioli

In tomato sauce baked with cheese 15

Our Classic Lasagna

with garlic bread 12.50

Linguini and Meatballs

with garlic bread 11.50