Sushi Sunday Menu
12/28/25
Dine in or Carry out.
online ordering starts at 3:00pm ish
Small Bites
Sashimi Salad
Sesame seaweed salad,
sake poached shrimp, tuna and salmon sashimi 10
Bento Box
sake poached shrimp Tuna and salmon sashimi, vegetables, rice, Sesame seaweed salad 12
Mermaid's Delight
A large tempura scallop
over seaweed salad finished with chef sauce 8
Feature Rolls
Iron Chef Roll
Eel, cucumber topped with tuna, unagi sauce 13
Paradise Roll
Mango, tempura shrimp, green onion and chef sauce 12.50 c
Unagi Delight Roll
Eel, avocado, cucumber, topped with chef sauce, sushi mayo
and wasabi micro greens 12
Feliz Navidad
Spicy Salmon, corn chip crunch, avocado, green onion,
chipotle street sauce, cilantro 12 gf
Tuna Troll Roll
Tuna, Teriyaki shiitake mushroom, green onion, daikon, sesame 12 gf
Solstice Feast Roll
Maple salmon, fermented raspberry, cabbage, toasted almond 12 gf
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Gucci Roll
Tempura Langoustine lobster, avocado and cucumber,
topped with spicy mayo 13 c
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Kye’s Salmon Roll
Creamy cucumber and seared salmon salad and
tempura avocado topped with chef sauce 13.50 c
House Rolls
Samurai Roll
Spicy tuna inside topped with Tuna, crunch and chefs sauce 14
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Sunset Roll
Tempura shrimp, pineapple and jalapeno with spicy crab on top 12 C
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Godzilla Roll
Tempura shrimp, cream cheese- topped with chef sauce and hot sauce 1275 C
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California Roll
Classic imitation crab, avocado cucumber 11 GF, C
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Philly Roll
Salmon, cream cheese and green onion 11 GF
Geisha Roll
Spicy salmon inside, topped with Salmon, crunch and chefs sauce 14
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Polar Bear Roll
Spicy langoustine and cream cheese rolled in crunch 13 C
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Jolly Roger Roll
Spicy tuna, crunch topped with chef sauce and toasted sesame 11 GF
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Tuna or Salmon Tekkamaki
a traditional style roll with nori on the outside, rice and tuna belly inside 12 GF
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C- All seafood in this roll is cooked.
GF- Gluten Free
V- Vegetarian
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Hey, we love Sushi as much as you!
But when everyone orders and
asks for the same pick up time,
we simply can not keep up!
Please consider selecting a time later in the evening to prevent the early order crush!
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Orders can be made online, and paid for in advance.
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We turn our system off when we are sold out or
the kitchen is over run with early orders!-
Be patient, we are cooking as quickly as possible.