Wednesday 9/20/23
Appetizer:
Heirloom Tomato & Burrata Plate
Greek olives, heirloom tomatoes, balsamic glaze
and fresh basil with flatbread 10
Burrata and Roast Vegetable
Local vegetables roasted on a bed of greens with burrata and pine nuts. Finished with balsamic glaze 10
Feature Pizzas:
Garden Pesto Pizza
Pesto sauce crust, grilled zucchini, fresh mozzarella, tomatoes 16
BBQ Chicken PizzaÂ
BBQ sauced spiked pizza sauce, a blend of cheddar and mozzarella, grilled chicken and red onion 16
Pizza di Gigi
Herb cream sauce, mozzarella, shrimp, mushrooms and artichoke hearts 16