Wednesday 5/17/23
Feature Salad:Â
Brussels & Burrata Salad
Greens with roasted herb Brussels sprouts, pistachios, a ball of burrata cheese and balsamic glaze 10Â
Pork Belly Salad
Feature Appetizers:
Wood Toasted Pub Dip
A creamy dip of bacon, caramelized onions, cheddar and beer with herbs with flatbread 9
Mozzarella SticksÂ
Tomato sauce for dipping 9Â
Feature pizzas:Â
Asparagus Blanco PizzaÂ
Herb cream sauce, mozzarella, asparagus and ham. Finished with basil and pine nuts 15
La Pesca PizzaÂ
Oil and garlic crust, herb goat cheese crumbles, caramelized onions and peaches (pesca). Finished with balsamic glaze 15
Pizza Di AdrianÂ
 Oil and herb crust, Capicola, salami and ham with mozzarella and giardiniera 15