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Wednesday 3/24/21

Writer: Wendy DuelingWendy Dueling

Wednesday March 24, 2021


Appetizers:


Spinach and Artichoke Dip

With flatbread 9


Fried Calamari

With tomato sauce 9


Entrees:


Chicken or Beef Shawarma

Seasoned and grilled meat rolled in a flatbread with cucumber, tomato and onion. Yoghurt sauce and tahini. Served with a Greek salad of Romaine, feta, olives and red onion, red wine vinegar. 14


Chicken and Biscuit Pate

Fried chicken tender on biscuits with cheddar cheese and gravy. With grilled asparagus 15


Shrimp or Chicken Alfredo

Made to order, served with garlic bread 16


From the Wood Oven


Feature Pizza:

Chicken Bacon Cheddar Pizza

Ranch on the crust, with grilled chicken, bacon and cheddar 14


Pesto Chicken Pizza

Pesto on the crust with grilled chicken, mozzarella and tomatoes 14


Classic Lasagna

With garlic bread 12.50


Spaghetti and Meatballs

with garlic bread 11.50


Gluten Free Ravioli

Baked with sauce and cheese 15





 
 
 

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