Appetizers
Buffalo Fried Cauliflower
served with ranch dressing 8
Artichoke Dip with
flatbread 8
Entrees:
Sicilian Steak Sandwich
Sliced ribeye, dipped in olive oil and bread, topped with fontina cheese, caramelized onions and peppers on a hoagie roll. Side of giardiniera and fries 13
Meatball Sub
House meatball, tomato sauce and mozzarella served hot on a made from scratch roll. With fries 13
From the Wood Oven:
Salmon and Asparagus Manicotti
Herbed leek, salmon and asparagus with ricotta rolled in pasta and baked with cream sauce 16
Gluten Free Cheese Ravioli
In tomato sauce baked with cheese 15
Our Classic Lasagna
with garlic bread 12.50
Green Goddess Lasagna
Herbed spinach, local leek and fennel layers with cheese and cream sauce
with garlic bread 12.50
Linguini and Meatballs
with garlic bread 11.50
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