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Wednesday 10/21/2020


Appetizers:


Spinach Dip

with flatbread 8


Chorizo and Manchego Dip

With flatbread 8



Entrees:


Hot Italian Beef

Dipped in Italian au jus, topped with giardiniera

with Fries or Salad 15


Add Roth Fontina Cheese for 1

Fried or Raw onion .50

Marinara on the side 1


Roasted Chicken Mac and Cheese

topped with bacon 15


Our Classic Lasagna

with garlic bread 12.50


Linguini and Meatballs

with garlic bread 11.50



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Saturday 2/27/21

Appetizers: Buffalo Cauliflower With ranch dipping sauce 8 Spinach Artichoke Dip With flatbread 9 Nightly Entrees: Lamb with Chimichurri And roasted reds with asparagus 22 Blackened Scallops Cajun ric

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