Appetizers:
Smoked Seafood Spread
Smoked halibut and scallops in a rich creamy spread baked in the wood oven with flatbread 9
Spinach and Artichoke Dip
With flatbread 8
Baja Shrimp
Cornmeal crusted shrimp with creamy pico de gallo 9
Burgers:
Are made of a ½ pound ground steak beef patty
And include fries for 14
Popolo Classic Burger
Tomatoes, bacon and cheddar
The All American
American cheese, bacon, lettuce, tomato and chopped onions with special sauce
Mex Burger
Chipotle cheddar, avocado and bacon with pico de gallo
Burger Di Fungi
Sauteed blend of mushrooms, smoked white cheddar and onion jam
Delicatessen Burger
Toasted ciabatta layered with a beef patty, provolone cheese, hot calabrese, lettuce and tomato, vinegar and oil
Toulouse Burger
Brie, strawberry mint jam (made with local strawberries) and arugula on a ciabatta roll
Hot Stack Burger
Cornmeal crusted onion rings, fried egg, bacon, american cheese and spicy mayo
The Couch Potato!
Bacon, cheddar cheese, tater tots and sour cream piled high on a classic beef patty
Pastas:
Shrimp Alfredo
Made to order, with garlic bread 16
Baked Hot Italian Sausage and Pasta
Baked in tomato sauce with cheese 16
Classic Lasagna
With garlic bread 12.50
Spaghetti and Meatballs
with garlic bread 11.50
Gluten Free Cheese Ravioli
With tomato sauce, baked with cheese 15
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