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Thursday 4/22/21


Appetizer:

Spinach and Artichoke Dip

With flatbread 8



Burgers:

Are made with a ½ pound, ground steak beef patty

And include fries or a cup of housemade minestrone soup for 14

Popolo Classic Burger Tomatoes, bacon and cheddar


Mamacita Burger Guacamole, cheddar, bacon, tomato and onion


Supper Club Burger Smoked white cheddar, Garlic Dijon sauce, lettuce, fried onion rings, tomato


Caprese Burger

Pesto Mayo, tomato, mozzarella, balsamic glaze


Habanero Cheddar Burger

Lettuce, tomato, bacon, cilantro cream


Tokyo Mushroom Burger

Swiss, sauteed mushrooms and unagi sauce.


Feature Pizzas:

Pesto Chicken Pizza Pesto on the crust with grilled chicken,mozzarella and tomatoes 14


Rosemary and Shiitake Oil and garlic on the crust, with shiitake mushrooms, 5 cheese blend, Swiss and chopped Rosemary. Finished with balsamic glaze 14


Classic Lasagna

With garlic bread 12.50


Spaghetti and Meatballs

with garlic bread 11.50


Gluten Free Ravioli

Baked with sauce and cheese 15

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