top of page
Search

Thursday 4/21/22


Burgers are ½ pound ground steak, served on a toasted bun with fries and pickle 14

Add gluten free bun +1


Korean BBQ burger

Spicy pickled cabbage, Korean BBQ sauce, cheddar cheese


Syrup Season Burger

Maple Mesquite dusted patty, Gouda, bacon and caramelized onions


Tokyo Swiss Burger

Swiss, sauteed shiitake mushrooms and sushi chef sauce


Fajita Burger

Chili dusted patty, muenster cheese, topped with fried onions and blend of peppers and tomato. Finished with cilantro and Cholula Mayo.


Clubhouse Burger

Havarti, horseradish dressed Romaine, tomato and port wine sauce


Hot Stack

Cheddar, crispy onion, bacon, fried egg and a dash of hot sauce


All American

Cheddar, bacon, onions, tomatoes, lettuce and special sauce


Frank’s Red Hot Burger

Braised pork drenched in Frank's hot sauce, blue cheese, diced celery and creamy onion dressing

27 views0 comments

Recent Posts

See All

Saturday 6/8/24

Feature Salad Roasted Asparagus Burrata Salad Baby Heirloom tomato, Burrata, roasted asparagus, olive oil and balsamic glaze 10 Feature Appetizer Breaded Calamari  10 Feature Pizza Pizza di Rhubarb Ol

Friday 6-7-24

Feature Salad Roasted Asparagus Burrata Salad Baby Heirloom tomato, Burrata, roasted asparagus, olive oil and balsamic glaze 10 Feature Appetizer Breaded Calamari  10 Feature Pizza Pizza di Rhubarb Ol

Thursday 6/6/24

All burgers are half pound ground steak patties, flame grilled and served on a brioche bun. Served with fries and a homemade pickle $14 Gluten free buns + $1 Gouda Day Madam Cucumber radish salsa, Gou

Comments


bottom of page