Appetizers:
Buffalo Fried Cauliflower served with ranch dressing 8
Artichoke Dip with flatbread 8
Burgers
Are made with a ½ pound, ground steak beef patty and include fries for 14
Popolo Classic Burger Local tomatoes, bacon and cheddar
Bacon and Bleu Bacon, bleu cheese and raw onion
Supper Club Burger Smoked white cheddar, Garlic Dijon sauce, lettuce, fried onion rings, local tomato
Tokyo Mushroom Burger
Aged swiss, sauteed mushrooms and unagi sauce. Served with fries.
Bacon Curd Burger
Cheddar Cheese curds and bacon with lettuce and ranch
Classic Patty Melt
Marble rye, Swiss and Cheddar, fried onions
Entrees:
Gluten Free Cheese Ravioli
In tomato sauce baked with cheese 15
Our Classic Lasagna
with garlic bread 12.50
Green Goddess Lasagna
Herbed spinach, local leek and fennel layers with cheese and cream sauce
with garlic bread 12.50
Linguini and Meatballs
with garlic bread 11.50
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