Appetizers:
Buffalo Fried Cauliflower served with ranch dressing 8
Artichoke Dip with flatbread 8
Calamari
with lemon and tomato sauce 9
Burgers
Are made with a ½ pound, ground steak beef patty
And include fries for 14
Popolo Classic Burger
Local tomatoes, bacon and cheddar
Bacon and Bleu
Bacon, bleu cheese and raw onion
Supper Club Burger
Smoked white cheddar, Garlic Dijon sauce, lettuce, fried onion rings, local tomato
Tokyo Mushroom Burger
Aged swiss, sauteed mushrooms and unagi sauce. Served with fries.
Classic Patty Melt
Marble rye, Swiss and Cheddar, fried onions
Pesto Shrimp
Sauteed shrimp, tomatoes and tortellini and pesto with a touch of cream 16
Entrees:
Smoked Chicken Mac and Cheese
Our house cheese sauce, smoked chicken and pasta baked in the wood over with more cheese 15
Gluten Free Cheese Ravioli
In tomato sauce baked with cheese 15
Linguini and Meatballs
with garlic bread 11.50