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Thursday 1/14/21


Appetizers:


Buffalo Cauliflower

With ranch dipping sauce 8


Spinach Artichoke Dip

With flatbread 9









Burgers

Are made with a ½ pound, ground steak beef patty

And include fries for 14


Popolo Classic Burger

Local tomatoes, bacon and cheddar


Bacon and Bleu

Bacon, bleu cheese and raw onion


Supper Club Burger

Smoked white cheddar, Garlic Dijon sauce, lettuce, fried onion rings, local tomato


Apple Gouda Bacon Burger

Apple Bacon compot on a half pound burger patty with sliced gouda, lettuce. Fries


Tokyo Mushroom Burger

Aged swiss, sauteed mushrooms and unagi sauce. Served with fries.


Italian Nightclub Burger

Mozzarella cheese, spicy Giardiniera and tomato sauce.


Tuna Melt on Rye

Ahi tuna poached and mixed with mayo and veggies, served on marbled rye with swiss cheese and fries 14


Pasta from the Wood Oven:


Cheese Tortellini Verdura

Wood roasted zucchini, tomatoes and spinach tossed with creamy tomato sauce, tortellini and topped with cheese baked in the wood oven, served with garlic bread. 15


Gluten Free Cheese Ravioli

In tomato sauce baked with cheese 15


Our Classic Lasagna

with garlic bread 12.50


Linguini and Meatballs

with garlic bread 11.50



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