Sunday 5/29/22

Morel and Wild Onion Pizza

Olive oil and garlic crust,

sliced morel mushrooms,

and wild spring onions, mozzarella 16.50

Oyster Mushroom Pizza

Creamy herb crust, local oyster mushrooms

and sliced guanciale (cured pork jowl) 15

Double Diavolo

Calabrian pepper spread on the crust,

fresh mozzarella, spicy sausage,

red onion and basil 15