Appetizers:
Fried Calamari
With tomato sauce for dipping 9
Spinach Artichoke Dip
With flatbread
Brisket Nachos
Hand cut chips, house made cheese sauce, tomatoes. Pickled red onions and tomatillo salsa 10
Nightly Entrees:
Red Tacos
Cilantro lime rice with flame roasted tomatillo salsa and pickled cabbage salad
Cabbage, daikon and carrot 15
Flat Iron Steak
Pan seared with mushrooms and onions
over herb roasted root vegetables and asparagus 20
Scallops Diavolo
Aged Spanish chorizo and pasta tossed in a creamy tomato sauce 18
Breaded Chicken Sandwich
Panko breaded chicken tenders, lettuce, cheddar herb mayo, sliced red onion
Fries 14
Shrimp or Chicken Alfredo
Made to order, served with garlic bread 16
Feature Pizza:
Chicken Bacon Cheddar Pizza
Ranch on the crust, with grilled chicken, bacon and cheddar 14
Pesto Chicken Pizza
Pesto on the crust with grilled chicken, mozzarella and tomatoes 14
Classic Lasagna
With garlic bread 12.50
Spaghetti and Meatballs
with garlic bread 11.50
Gluten Free Ravioli
Baked with sauce and cheese 15