Sunday 11/18/2020

Appetizers:

Pork Egg roll 2 for 6

Sweet and Sour Shrimp 8

Artichoke dip 8

Entrees:

Seared Scallops

on shiitake fried rice 18

General Tso’s Chicken

on jasmine rice with scallions 15

Szechuan Beef

with Jasmine rice, scallions, carrots, daikon. Spicy! 16

Pork Egg Foo Young

with jasmine rice 16

Beef Spiedini

Sliced ribeye breaded and wrapped around fontina cheese, onion. Skewered with bay leaf. Served on garlic butter pasta topped with fresh grated cheese 18

Tortellacci di Fungi

Oven roasted mushrooms, garlic and pork belly, tossed with cheese tortellacci and butter 16

Oven Baked Gluten Free Cheese Ravioli

Layers of GF ravioli, tomato sauce and cheese 15

Our Classic Lasagna

with garlic bread 12.50

Linguini and Meatballs

with garlic bread 11.50