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Sunday 11/18/2020


Appetizers:


Pork Egg roll 2 for 6


Sweet and Sour Shrimp 8


Artichoke dip 8


Entrees:


Seared Scallops

on shiitake fried rice 18


General Tso’s Chicken

on jasmine rice with scallions 15


Szechuan Beef

with Jasmine rice, scallions, carrots, daikon. Spicy! 16


Pork Egg Foo Young

with jasmine rice 16


Beef Spiedini

Sliced ribeye breaded and wrapped around fontina cheese, onion. Skewered with bay leaf. Served on garlic butter pasta topped with fresh grated cheese 18


Tortellacci di Fungi

Oven roasted mushrooms, garlic and pork belly, tossed with cheese tortellacci and butter 16


Oven Baked Gluten Free Cheese Ravioli

Layers of GF ravioli, tomato sauce and cheese 15


Our Classic Lasagna

with garlic bread 12.50


Linguini and Meatballs

with garlic bread 11.50

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