Appetizers:
Sweet Sour Shrimp
Tempura shrimp with made from scratch sweet and sour sauce 8
Eggs Rolls
Pork and cabbage filling with sauce for dipping
2 for 6
Tempura Broccoli
Sweet soy dipping sauce 8
Entrees:
Honey Miso Glazed Scallops
Served and glazed on a bed of house vegetable fried rice 18
Pork Lo Mein
Roasted pork stir fried with vegetables, tossed with lo mein noodles 15
General Tso Chicken
Broccoli and white rice 15
Szechuan Beef (Spicy!)
Ribeye slices, vegetables, shiitake and white rice 16
Seafood Fried Rice
Calamari, scallops and halibut with vegetables in fried rice 16
From the Wood Oven:
Spinach Artichoke Dip
With flatbread 8
Warm Smoked Salmon Dip
With flatbread 8
Gluten Free Cheese Ravioli
In tomato sauce baked with cheese 15
Baked Rigatoni
Bolognese sauce, with rigatoni and cheese baked in the wood oven.
With garlic bread 14
Green Goddess Lasagna
Herbed spinach, local leek and fennel layers with cheese and cream sauce
with garlic bread 12.50
Spaghetti and Meatballs
with garlic bread 11.50