Smoked Salmon dip 9
Spinach and artichoke dip
Entree
Pizza Tacchino
Oil and garlic crust, sliced cajun turkey, chipotle cheddar and arugula, finished with remoulade 14
Seared Monkfish
Mango salsa, local arugula greens tossed with pickled turnip and red onion, roasted tri color beans 16
Seared Scallops
3 seared scallops with lemon pea risotto 16
Shrimp Alfredo
made to order sauce tossed with shrimp and pasta 16
Crispy Glazed Pork Belly
With mushroom risotto
Pasta Pomodoro
Heirloom tomato sauteed with garlic and tossed with bucatini 15
Tortelacci
with smoked beef Ragu and wild mushroom 15
Spiedini
Thin sliced ribeye breaded, rolled with mozzarella and prosciutto. Skewered with onion.
Served over garlic butter fettuccine 18
Grilled Pork Chop
with bacon onion jam, served over local corn-red potato hash and wild mushrooms. 18
Oven Roasted Tomato, Eggplant & Cheese Tortellini
Tortellini tossed in a light tomato sauce
with a blend of olives, local tomatoes and eggplant roasted in the wood oven finished
with shaved romano 14
Smoked Chicken Cacciatore in the Wood Oven House smoked chicken, local peppers, onion and local tomatoes roasted in the wood oven with wine, then tossed with pasta. Garlic bread 15
Linguini and Meatballs with tomato sauce, with garlic bread 11.50
Our traditional Lasagna
with garlic bread 12.20
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