Feature Salad
Burrata Peach Salad
Roasted peaches, Burrata, shaved red onion and pecan on a bed of local greens with olive oil and raspberry balsamic glaze 10
Feature Appetizer
Deep Fried Meatballs
2 House meatballs hand breaded on greens with tomato sauce for dipping 10
Grilled Market Vegetables
Chefs choice local vegetables; grilled then drizzled with strawberry balsamic glaze and feta10
Feature Pizza
Market Peach Pizza
Fresh off truck peaches, caramelized onions
Ricotta and balsamic glaze over
and oil and garlic crust 16
Chicken Marzano Pizza
Crushed San Marzano tomatoes, fresh mozzarella, roasted fennel and grilled chicken 16
Milwaukee Famous
Sausage, mushroom, onion, black olive 16
Feature Entree
Pecan Crusted Walleye
With wild mushrooms and wild rice pilaf 20
Cornmeal Crusted Halibut
Local Roasted corn, poblano pepper, Italian bottle onion, zucchine, tomato broth 20
Italian Peppers con Sauasge
Grilled Italian frying peppers stuffed with sausage over pasta sauce tossed with creamy tomato sauce.
Sicilian Pork Pork Loin Sandwich
Herb grilled pork loin on grilled Italian bread with a light tomato, pepper and onion sauce. Parmesan herb fries and pepperoncini 17
Marsala Bolognese
Oyster, trumpet and maitake mushroom simmered in a Marsala meat sauce, tossed with pasta. 18
Seafood Pomodoro
Shrimp, Scallops and langoustines, garlic scapes, San Marzano tomato. Tossed with basil and pasta. 18
Garden Ragu
Shooting Star Farm eggplant, zucchini and fennel,crushed tomato. Baked with shells, ricotta and mozzarella cheese 15
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