Saturday 7/19/25

Feature Appetizer

Rosemary Rolls

Orange blossom honey butter, shaved Pecorino 8

Bruschetta

Local heirloom tomato, basil, straciatella 9

Feature Pizzas

Pizza Stracciatella

San Marzano tomato, shaved cheese, finished with straciatella, arugula and lemon olive oil 16

Market Peach Pizza

Fresh off truck peaches, caramelized onions Ricotta and balsamic glaze over

and oil and garlic crust  16

Pizza Pollo di Funghi 

White sauce, grilled chicken, beech mushrooms, mozzarella cheese 16

Night Entrees

Flat Iron Steak

Buttered green beans, baby potato, peach bourbon sauce  25

Parmesan Crusted Scallops

Garlic braised local greens, pancetta, lobster risotto 22 GF

Garlic Parmesan Fettuccine

Garlic scapes, mascarpone, Parmesan,fettuccine 16 Add chicken 3 Add shrimp 5

Roasted Halibut 

Local greens and ricotta gnudi,garlic scape,shallot,lions mane mushroom, guanciale 19

Short Rib Rigatoni

Wine braised short ribs, San Marzano, ricotta, shaved cheese 17

Sockeye Salmon Salad

Garlic herb roasted, pickled  fennel,arugula, pistachio,blood orange- yuzu  balsamic glaze 18

Lamb Curry

Local vegetables, curried lamb, house made Gluten Free potato gnocchi 18