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Saturday 6/8/24

Feature Salad

Roasted Asparagus Burrata Salad

Baby Heirloom tomato, Burrata, roasted asparagus, olive oil and balsamic glaze 10


Feature Appetizer

Breaded Calamari  10


Feature Pizza


Pizza di Rhubarb

Olive oil and garlic sauce, mozzarella, Caramelized onion and rhubarb,crispy pancetta, feta 16


Peter Rabbit Pizza

Olive oil garlic sauce, mozzarella, roasted carrot and asparagus, finished with arugula and honey 16


Memphis Chicken Pizza

Grilled chicken, tangy bbq, red onion, mozzarella and cheddar cheese 16



Feature Entree


Flat Iron and Shrimp

Battered shrimp, remoulade, garlic Parmesan fries 24


Calamari Calabrese

Trumpet mushrooms, garlic scapes, Calabrese pepper and gemelli pasta 17


Lamb Ragu 

Braised lamb leg,guanciale, sweet onion, rosemary, mascarpone, pasta


Herb Roasted Pork belly

Served crispy over pasta, Marsala and wild mushroom sauce 18


Braised Beef Tortellini 

San Marzano tomato, guanciale, garlic scapes, whipped ricotta 16


Seafood Risotto

Chopped scallops risotto, shrimp langoustines, roasted broccoli rabe. Finished with mascarpone and Parmesan. 18


Pork Cutlet

Panko breaded, Garlic scapes, mozzarella, bucatini, mushroom and onion sauce. 







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