Saturday 6/8/24

Feature Salad

Roasted Asparagus Burrata Salad

Baby Heirloom tomato, Burrata, roasted asparagus, olive oil and balsamic glaze 10

Feature Appetizer

Breaded Calamari  10

Feature Pizza

Pizza di Rhubarb

Olive oil and garlic sauce, mozzarella, Caramelized onion and rhubarb,crispy pancetta, feta 16

Peter Rabbit Pizza

Olive oil garlic sauce, mozzarella, roasted carrot and asparagus, finished with arugula and honey 16

Memphis Chicken Pizza

Grilled chicken, tangy bbq, red onion, mozzarella and cheddar cheese 16

Feature Entree

Flat Iron and Shrimp

Battered shrimp, remoulade, garlic Parmesan fries 24

Calamari Calabrese

Trumpet mushrooms, garlic scapes, Calabrese pepper and gemelli pasta 17

Lamb Ragu 

Braised lamb leg,guanciale, sweet onion, rosemary, mascarpone, pasta

Herb Roasted Pork belly

Served crispy over pasta, Marsala and wild mushroom sauce 18

Braised Beef Tortellini 

San Marzano tomato, guanciale, garlic scapes, whipped ricotta 16

Seafood Risotto

Chopped scallops risotto, shrimp langoustines, roasted broccoli rabe. Finished with mascarpone and Parmesan. 18

Pork Cutlet

Panko breaded, Garlic scapes, mozzarella, bucatini, mushroom and onion sauce.