Appetizer:
6 Chicken Wings
Fresh, never frozen seasoned & cooked in house, then fried.Tossed in either Buffalo or habanero honey sauce Ranch for dipping 8
Featured Pizzas:
Double Diavolo
Calabrian pepper spread on the crust, fresh mozzarella, spicy sausage, red onion and basil 15
Oyster Mushroom Pizza
Creamy herb crust, local oyster mushrooms and sliced guanciale(cured pork jowl)
Morel and Wild Onion Pizza
Olive oil and garlic crust, sliced morel mushrooms, and wild spring onions, mozzarella 16.50
Entree
Grilled Certified Angus Ribeye
Served with local asparagus , roasted local potato 25
Soft Shell Crab po’Boy
Blackened soft shell crab on a soft bun, with local lettuce, tomatoes, red onion and spicy mayo
With cajun fries 18
Foragers Pasta
Locally foraged morels, wild onion and spring garlic. Sautéed in butter and tossed with pasta Topped with fresh grated Parmigiano Reggiano. 18
Lemon Parmesan Shrimp
Angel hair tossed with a cream, herbs and a touch of white wine 17
Comentarios