Feature Salad:
Brussels & Burrata Salad
Greens with roasted herb Brussels sprouts, pistachios, a ball of burrata cheese and balsamic glaze 10
Feature Appetizers:
Wood Toasted Pub Dip
A creamy dip of bacon, caramelized onions, cheddar and beer with herbs with flatbread 9
Breaded Ravioli
Stuffed with spinach and cheese. Breaded and fried. With tomato sauce for dipping 9
Mozzarella Sticks
Tomato sauce for dipping 9
Feature pizzas:
Pizza Di Stroganoff
Herb cream sauce cust, mozzarella, seasoned beef, mushrooms and caramelized onions 15
Prosciutto Mozzarella
Olive oil and garlic crust. Prosciutto and fresh mozzarella. Finished with arugula and honey 15
Cha Cha Cheese Pizza
Spicy cheese curds, mozzarella, Pepper Jack and cheese brats.
Featured Entrees:
Grilled Pork Chop
With port wine and wild mushrooms
Over fettuccine and cream 20
Rustic Steak Sandwich
Shaved steak on grilled Tuscan bread, herbed aioli, butter lettuce, Swiss and caramelized onions and truffle fries 18
Shrimp con Buratta
Shrimp and roasted vegetable ravioli in a garlic butter sauce, garlic roll 17
Mediterranean Cheese Tortellini
Cherry tomatoes, Greek olives, artichoke and spinach tossed with olive oil and white wine. Garlic roll 17
Chile-Lime Catfish
seared catfish, sweet and sour pineapple and bell peppers and on Cajun popcorn rice 18