Appetizers:
Buffalo Fried Cauliflower
served with ranch dressing 8
Artichoke Dip with flatbread 8
Fonduta Dip
Italian cheeses, peppers,onions and sopressata salami baked in the wood oven.
Served with flatbread for dipping 8
Entree
Curried Salmon
Seared with curry spices, served on rice with mango salsa 17
Pork Porterhouse Cacciatore
Pan seared and simmered with onions, mushrooms and tomatoes. A splash of wine and home made pumpkin gnocchi 20
Brown Butter Scallops
Seared and served on mushroom parmesan risotto 18
Shrimp Alfredo
With garlic bread 16
Feature Pizza
Chicken Fajita Pizza
Garlic and oil crust with grilled chicken, peppers,onions, sliced tomato 14
From the Wood Oven
Cheese Tortellini Verdura
Roasted vegetables, tossed with tortellini and creamy tomato sauce, then baked with cheese 15
Not Your Mothers Tuna Noodle Casserole
Poached Ahi Tuna, cream sauce, 5 cheese blend and peas with cavatappi pasta baked in the wood oven 16
Gluten Free Cheese Ravioli
In tomato sauce baked with cheese 15
Classic Lasagna
With garlic bread 12.50
Spaghetti and Meatballs
with garlic bread 11.50
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