Appetizers:
Buffalo Cauliflower
With ranch dipping sauce 8
Spinach Artichoke Dip
With flatbread 9
Nightly Entrees:
Lamb with Chimichurri
And roasted reds with asparagus 22
Blackened Scallops
Cajun rice with peppers, onions and spanish chorizo 18
Roast Pork Sandwich
Herbed pork roasted in the oven on a toasted brioche bun with garlic mayo
With hand cut sweet potato fries 14
Salmon Salad
Strawberries, feta and pecans over greens with a balsamic glaze drizzle 16
Shrimp Alfredo
With garlic bread 16
Feature Pizzas:
Chicken Bacon Cheddar Pizza
Ranch on the crust, with grilled chicken, bacon and cheddar 14
Pesto Chicken
Pesto on the crust with grilled chicken, mozzarella and tomatoes 14
Classic Lasagna
With garlic bread 12.50
Spaghetti and Meatballs
with garlic bread 11.50
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