Feature Salad
Strawberry Burrata Salad
Fresh strawberries, Burrata, shaved red onion and walnut on a bed of local greens with olive oil and balsamic glaze 10
Feature Appetizer
Tokyo Pork Belly Skewer
Japanese spiced and glazed, sesame and scallions 10
Feature Pizza
Pizza di Rhubarb
Olive oil and garlic sauce, mozzarella, Caramelized onion and rhubarb,crispy pork belly,, feta 16
Pizza di Pepi
Ricotta, hot honey and cured pork 16
Quattro Stagioni
San Marzano tomato, fresh mozzarella, artichoke hearts and finished with prosciutto 16
Feature Entree
Cornmeal Breaded Walleye
Choice of hand tossed parmesan fries or fries
Housemade slaw and tartar sauce 17.50
Scallop and Mushroom Risotto
Seared Scallops, trumpet mushrooms, scallop risotto, garlic scapes 22
Pesto Salmon
Lemon olive oil tossed arugula, fresh raspberry, roasted golden beets, pine nuts 18
Seared Walleye
Mesquite spiced walleye, with maple glazed pork belly, grilled potato 18
Shaved Ribeye Dip
Garlic roasted and shaved, house bread, herbed cheese spread, caramelized onion, truffle fries. 17
Seafood Pomodoro
Shrimp, Scallops and langoustines, garlic scapes and San Marzano tomato. Tossed with basil and pasta. 18
Pasta Y Funghi
Gunaciale, mushroom trio, garlic scapes and mascarpone. Tossed with pasta with grated Parmesan 16
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