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Friday 6/10/22


Appetizer:

6 Chicken Wings

Fresh, never frozen seasoned & cooked in house, then fried.Tossed in either Buffalo or Bourbon Brown Sugar Butter sauce. Ranch for dipping 8


Featured Pizzas:


Double Diavolo

Calabrian pepper spread on the crust, fresh mozzarella, spicy sausage, red onion and basil 15


Memphis BBQ Chicken Pizza

BBQ sauce spiked tomato sauce, mozzarella and cheddar blend, grilled chicken, tomatoes and red onion

Entree

Cornmeal Breaded Walleye

Fries or hand tossed parmesan fries, creamy slaw and house made tartar 17.50


Creole Snapper

Blackened snapper on grits with creole sauce18


Breaded Chicken PoBoy

Hand breaded chicken breast, corn and bacon relish, tomatoes and local lettuce on a grilled soft roll, with Cajun fries and slaw 17


Spicy Crab Alfredo

A Popolo favorite, made fresh to order. Garlic roll 16


Heirloom Tomatoes & eggplant ravioli

Eggplant ravioli served on a bed of creamy garlic wilted greens, topped with grilled heirloom tomatoes. Finished with cheese and balsamic glaze. garlic roll 17


Lemon Parmesan Shrimp

Fresh lemons, Angel hair tossed with a cream, parmesan, herbs and a touch of white wine. Garlic roll 17












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