Friday 5/13/22

6 Chicken Wings

Fresh, never frozen seasoned & cooked in house, then fried.Tossed in either Buffalo or habanero honey sauce Ranch for dipping 8

Featured Pizzas:

Double Diavolo

Calabrian pepper spread on the crust, fresh mozzarella, spicy sausage, red onion and basil 15

Pomodoro Melanzanna

Baby heirloom tomatoes , fresh mozzarella, roast eggplant, garlic and olive oil 15

Shrimp & Salad Pizza

Oil and garlic on the crust, mozzarella, wine and herb poached shrimp, and Get Up Nation microgreens, finished with balsamic glaze. 15

Feature Manicotti:

Grilled eggplant rolled with rosemary ricotta, mozzarella and pasta. Baked in the wood oven with tomato sauce and cheese. Garlic bread 16

Entree

Cornmeal Breaded Walleye

Fries or hand tossed parmesan fries, creamy slaw and house made tartar 17.50

Snapper

Seared snapper in curry cream sauce. Red and yellow peppers served over fragrant rice. 18

Pasta alla Norma

Sauteed eggplant and tomatoes tossed with herbs and linguine. Generously finished with romano. Garlic bread 16

Moroccan Shrimp

African spiced shrimp, sauteed and served over couscous with zucchini, red onion. cucumber sauce 16

Blackened Haddock Sandwich

Blackened haddock topped with surimi crab salad, lettuce, tomato and jalapeño, served on a New England seafood style roll. With fries 15