Appetizers:
Spinach and Artichoke Dip
With flatbread 8
Fried Oysters
Cornmeal crusted with house made tartar sauce 9
Entrees:
Walleye
Canadian walleye, breaded in cornmeal and Gluten Free flour. With fries or potato pancakes- house made Citrus slaw and tartar sauce 17.50
Lemon Baked Monkfish
Rice pilaf, grilled asparagus 17.50
Oyster Spaghetti
Fresh oysters sautéed with basil,garlic, white wine. Finished with fresh parmasan 16
Seafood di pomodoro
Calamari,shrimp,lobster simmered with tomato,garlic and zucchini tossed with pasta
Shrimp Alfredo
Made to order, served with garlic bread 16
Feature Pizza:
Pesto Chicken Pizza Pesto on the crust with grilled chicken,mozzarella and tomatoes 14
Rosemary and Shiitake Oil and garlic on the crust, with shiitake mushrooms, 5 cheese blend, Swiss and chopped Rosemary. Finished with balsamic glaze 14
Classic Lasagna
With garlic bread 12.50
Spaghetti and Meatballs
with garlic bread 11.50
Gluten Free Ravioli
Baked with sauce and cheese 15