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Friday 3/4/22


Feature Appetizers:

6 Never Frozen Buffalo Wings With Ranch and pickled vegetables 8

Fresh Baked Focaccia

Vine ripen tomatoes, burrata cheese and truffle oil 10

Feature Manicotti

Chicken Cacciatore

Zesty herb chicken, stewed with peppers, onion and mushrooms, rolled in pasta. Baked with tomato sauce and cheese. Garlic bread 16

Feature Pizzas

Clam Pizza

Olive oil, garlic and oregano sauce. clams, roasted fennel, mozzarella and parmesan cheese. 15

Pepper Popper Pizza

cream cheese sauce,a blend of mozzarella and cheddar, jalapenos and bacon 15

Cuban Pizza

Mustard sauce, Swiss and mozzarella,RoastedCubaPork,ham and pickle 15

Fish with a Twist

Cornmeal Breaded Walleye

Fries or hand tossed parmesan fries, creamy slaw and house made tartar 17.50

Blackened Red Snapper

On A Bed Of Cajun Rice 18

From Scratch Fish Sandwich

Soft bun, beer battered haddock, cheddar, lettuce, tomato and our house tartar sauce, with french fries 14

Shrimp di Fungí Mushrooms, shrimp and cured pork sauteed in garlic white and butter, tossed

with bucatini and a touch of cream. Garlic bread 16

Shawarma Chicken Kebab WithCouscousandzucchini,

fresh yogurt sauce 15




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