top of page
Search

Friday 3/19/21


Appetizers:


Spinach Artichoke Dip

With flatbread 9


Irish Nachos Corned Beef, Green Onions, Cheese Sauce

and shredded Cheese on Fries 10


Halibut Dip

Grilled halibut and cheddar in a creamy herb dip, served warm with flatbread 9


Nightly Entree:


Cornmeal Breaded Walleye

With choice of fries or potato pancakes

Accompanied with both made from scratch tartar sauce and miso citrus slaw 17.50


Breaded Cod Sandwich

Toasted kaiser roll, tartar, cheddar cheese and lettuce

Served with fries 14


Lemon Baked Cod

Oven roasted reds and asparagus 17.50


Salmon

With tomato bacon jam

Polenta and roasted carrots 17


Shrimp Alfredo

With garlic bread 16


Feature Pizza:

Chicken Bacon Cheddar Pizza

Ranch on the crust, with grilled chicken, bacon and cheddar 14


Pesto Chicken Pizza

Pesto on the crust with grilled chicken, mozzarella and tomatoes 14


Classic Lasagna

With garlic bread 12.50


Spaghetti and Meatballs

with garlic bread 11.50


Gluten Free Ravioli

Baked with sauce and cheese 15

 
 
 

Recent Posts

See All
Saturday 4/19

Feature Appetizer Tempura Eggplant Seaweed salad Japanese Bbq 10 Marinated Olives  Balsamic, roast garlic, grilled bread 8 Featured Salad...

 
 
 
Saturday 4/5/25

Feature Appetizer Fried Calamari Lemon and Parmesan tomato sauce  GF 11 House Made Bread Roasted garlic, olive oil, truffle pecorino,...

 
 
 

Comentários


Join the Club & Get Updates on Special Events 

Thanks for submitting!

© 2020 by Wendy.

Proudly created with Wix.com

bottom of page