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Friday 2/16/24



Feature Appetizer

Wrapped Mozzarella Sticks 

With tomato sauce for dipping10


Feature Salad

Winter Carrot Salad 

Roasted Carrot and parsnips, Burrata, greens, honey and pepitas  10


Feature Pizza


Muffaletta Pizza

Oil and garlic, chopped olives and pepperchinis, pepperoni, ham and cured pork with a fresh mozzarella 16  


Date Nite Pizza

Oil and garlic crust, fresh mozzarella, spinach, dates, red onion and blue cheese 16


St. Paul’s Pizza

Creamy seafood salad baked on a crust with fresh mozzarella and chives 16


Feature Entrees 


Cornmeal Breaded Walleye 

Fries or hand tossed parmesan fries, creamy slaw and house made tartar 17.50


Blackened Haddock

Pancetta and spinach tossed in a creamy tomato sauce. Topped with blackened haddock loins 18


Hand Breaded Fish Sandwich

Hand breaded cod on a brioche bun with tomato and fresh greens. House made tartar and fries. 15


Scallops Sage Risotto

Seared in hazelnut butter with Brussels sprouts. Over sage and Parmesan risotto 20


Mermaid Pasta

Shrimp, scallops and monkfish sautéed in garlic and herbs. Tossed in white wine and cream sauce with pasta 18

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