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Writer's pictureWendy Dueling

Friday 10/18/24

Feature Appetizer


Tempura Beech Mushroom 

Japanese BBQ, Scallions 10


Tempura Broccoli

Chefs sauce  10


Feature Salad

Burrata Salad

Roasted local golden beets, pistachio, radicchio, balsamic glaze


Feature Pizza


Chicken Portobello

Olive oil and garlic, grilled chicken, fresh mozzarella, grilled balsamic portobello mushroom, finished with local arugula  


Pizza Popper

Tomato sauce, mozzarella, cream cheese, fresh jalapeno and bacon


The Goat & Hog 

Pumpkin butter crust, goat cheese, toasted pecan and  crispy pork belly 16



Feature Entree


Cornmeal Breaded Walleye

Choice of hand tossed parmesan fries or fries

Housemade slaw  and tartar sauce 17.50


Seafood Pomodoro

Shrimp, Scallops and langoustines, garlic, local stewed  tomato.  Tossed with basil and pasta. 18


Blackened Halibut

Lobster sauce, lemon braised kale, leeks, shell pasta, Parmesan  20


Sunday  Ragu

Roast pork shoulder, house sweet sausage simmered for hours. Rigatoni, shaved cheese 18


Shrimp Florentine

Local spinach, shrimp, mascarpone, garlic, pasta 18


Pumpkin pecan walleye

Local sweet potato and delicata squash hash, leeks, cauliflower









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