Friday 1/26/24

Feature Appetizer

Wrapped Mozzarella Sticks

With house tomato sauce

 8

Feature Salad

Brussels & Burrata Salad

Greens with roasted herb Brussels sprouts, pistachios, a ball of burrata cheese and

balsamic glaze 10

Feature Pizza

Gyro Pizza 

Oil and garlic crust, mozzarella, Gyro meat, tomatoes and onion, finished with taziki sauce 16

Gold Rush Pizza 

Yukon Gold potato, olive oil, garlic, Parmasan, rosemary stracciatella 16z

Roma Twin Pizza 

House made vegetable and San Marzano tomato sauce, sliced Roman meatballs and fresh mozzarella finished with chopped parsley 16 

Feature Entree

Cornmeal Breaded Walleye 

Fries or hand tossed parmesan fries, creamy slaw and house made tartar 17.50

Blackened Haddock

Pancetta and spinach tossed in a creamy tomato sauce. Topped with blackened haddock loins 18

Scallops Risotto

Seared scallops over porcini mushroom risotto with mascarpone 20

Braised Monkfish 

With olives, tomato and chorizo. Simmered with potato’s and sherry 18

Calabrian Pasta

Spicy sausage simmered with onions, zucchini and San Marzano tomato sauce. Finished with pasta and fresh Parmesan 16