Feature Appetizer:
Rosemary Wood Toasted Cheese
A blend of herbs, ricotta and Italian 5 cheese blend, plus mozzarella, baked in the wood over finished with a dollop of tomato sauce, with flatbread 9
Feature Salad:
Berries and Burrata
Greens, strawberries and
a ball of rich burrata cheese.
Pistachios and balsamic glaze 10
Featured Manicotti:
Grilled chicken, local kale and onion braised in fresh herbs and white wine with rosemary garlic ricotta, rolled in pasta; baked with tomato sauce
and cheese. Garlic roll 16
Feature pizzas:
Luau Pizza
Chunks of Wendy’s smoked Island Spiced Pork,
tomato sauce spiked with sweet and sour sauce, pineapple and red onion 15
Backyard BBQ Pizza
BBQ sauce spiked tomato sauce,
mozzarella and cheddar blend,
Sausage, bacon, ham and pepperoni 15
Goat Cheese Pizza
Goat cheese, sun dried tomato,
creamy garlic sauce, fresh mozzarella,
Arugula & balsamic glaze 15